Description

Gala apples are famous apples that originated in New Zealand.

Characteristics of Gala Apples:

• The peel of the apple is quite disheveled, with alternating red and yellow stripes. The clearer the pink-orange stripes on the yellow background of the fruit, the sweeter and more fragrant the fruit is.
• The flesh of apples is creamy yellow.
• They have a sweet taste with a hint of sourness, crispy apple flesh, and a characteristic aroma.

Nutrient contents:

Vitamins and minerals in apples provide 2,000 calories per day, an average Gala apple provides 8% of the value of vitamin C, 2% Fe and Vitamin A, 5% potassium.

In addition, apples are high in antioxidants that prevent cells and tissue damage from free radicals in the body by preventing or decreasing oxidation.

Storage instructions:

Táo Gala can be stored in the refrigerator at temperatures between 4 to 8 degrees Celsius and stay fresh and crisp for 1 to 4 weeks. After this period, the apples may become sweeter and softer.

Do not store apples together with other foods like onions or garlic to avoid absorbing odors. Also, avoid placing apples near potatoes as they can spoil easily.