Description

Breeze apples are commonly grown in New Zealand.

Characteristics of Breeze Apples

• A large, round apple, vibrant in color, appealing to the eye. 
• The flesh of these apples is smoother and juicier compared to other types of apples.
• The apple is crispy and sweet, mixed with an extremely slight sourness, creating a distinct highlight for this apple.

Nutrient contents:

Like other types of apples, Breeze apples contain abundant vitamins and minerals that help support better overall health. 

In addition, antioxidants found in apples such as Anthocyanins help reduce the risk of type 2 diabetes, while Triterpenoids have the ability to combat liver, colon, and breast cancers.

Storage instructions:

Táo Breeze can be stored in the refrigerator at temperatures between 4 to 8 degrees Celsius and stay fresh and crisp for 1 to 4 weeks. After this period, the apples may become sweeter and softer.

Do not store apples together with other foods like onions or garlic to avoid absorbing odors. Also, avoid placing apples near potatoes as apples can spoil easily.